“Furu Furu” is a playful name, inspired by the words “Fruit & Fleur”—meaning it’s packed with both fruity and floral aromas. This umeshu combines the “King of Mangoes”—Alphonso mango—with Miyazaki’s famous “Taiyo no Ko” mango. This double-mango blend is mixed with umeshu, resulting in a liqueur with 9% alcohol.

On the nose, you’ll find not only the sweet-and-tart aroma of mango, but also a subtle coconut note unique to Alphonso mangoes. The first sip is crisp and refreshing, delivering the natural tangy-sweet flavor of ripe mangoes, accented by a gentle touch of plum wine tartness. The layered mouthfeel is both stimulating and invigorating—delicious and truly unforgettable!

On a lazy day, when you can’t even be bothered to peel a mango, just hide out at home with the AC on, sipping this mango umeshu and snacking—it’s pure bliss