Volume：500ml
ABV：12%

Pouring this spirit into a glass releases an incredibly inviting aroma of sweet caramel intertwined with a highly addictive milk coffee scent. This fragrance instantly triggers a distant, nostalgic memory—the distinct taste of classic "Chelsea Coffee Candy." The joyful essence of childhood school days shared with friends has surprisingly been recaptured within this bottle of Kumesen Coffee Awamori.

Following that initial burst of candy-like sweetness on the nose, the palate is treated to a rich, robust caramel coffee flavor. It delivers a luscious sweetness that never feels heavy or cloying, beautifully balanced by a gentle, bitter-sweet roasted coffee note on the finish. The 12% ABV is masterfully integrated, appropriately extending a long aftertaste filled with the essence of dark-roasted coffee beans.

Thanks to its prominent sweetness, this liqueur serves as an exceptional dessert wine, pairing flawlessly with a slice of mille-feuille cake for double the indulgence. The distillery also recommends serving it on the rocks for a refreshing iced-coffee experience, or mixing it with milk to achieve an ultra-silky, comforting texture. Coffee Awamori is a massive cultural phenomenon in Okinawa, and this particular expression, crafted by Okinawa’s largest distillery, Kumesen, stands as one of the market's absolute favorites.