When it comes to the legendary Daishichi Brewery, their Kimoto Umeshu and Gokujouhin Umeshu are household names among sake lovers. This Silky Sparkling Kimoto Umeshu continues that tradition of excellence—combining an outstanding umeshu base with silky, delicate bubbles, all wrapped up in a pure white bottle. It’s like being invited to a dreamy, tipsy Christmas Eve by a graceful lady in white.

Serve well chilled. Upon opening, you’re greeted by an elegant aroma of cherries mingling with green plums. The palate is fresh and gently sweet, balanced by a refreshing plum tartness. The bubbles are incredibly fine and smooth, spreading silkily across your tongue, with a hint of sake sweetness lingering on the finish. Its youthful, subtle sweetness is so captivating you’ll find yourself reaching for another glass—it’s no wonder many call this one of the very best sparkling umeshus.

The handy 300ml bottle is perfect for sharing or solo sipping; it’s easy to finish in a chat with friends. Enjoy it as a light aperitif or with dessert—either way, it’s best served chilled!

Many breweries soak plums in ginjo sake to make umeshu, but achieving a harmonious balance of umeshu, fragrant ginjo notes, and silky bubbles is truly something special.