“What… what is this deliciousness?!?”
“It’s yuzu blossom honey—I added yuzu blossom honey.”
This unique liqueur is crafted by first extracting honey from yuzu blossoms, then blending that exquisite blossom honey with sake and fresh yuzu juice, all in pursuit of capturing every nuance of the yuzu’s character. And the result? Pure delight.

On the nose, you’ll be surprised by the depth of aroma—astonishing for a fruit liqueur with just 6% ABV. The first impression is a wave of refreshing yuzu tartness, wrapped in a gentle, sweet fragrance. It’s inviting and wonderfully soothing. The body is slightly rich; as you take a sip, the initial wave of sweet yuzu flavor is quickly followed by a cascade of citrusy acidity that spreads from your throat through your whole mouth, leaving you salivating and wanting more—truly delicious!

Compared to other yuzu liqueurs, what makes this one stand out is its seamless balance of natural yuzu sweetness and acidity, with none of the artificial notes common in lesser products. It feels like drinking fragrant, vibrant, and naturally intoxicating yuzu juice—thanks to the magic of yuzu blossom honey!

Okuhida Shuzo, the brewery behind this liqueur, is located in Gifu Prefecture and has a history spanning 300 years. Best known for their “Okuhida” and “Hatsumidori” sake labels, this is their one and only fruit liqueur—a true premium release, and its flavor is truly exceptional.

If you love yuzu liqueur, don’t miss this masterpiece.