{"title":"熱賣商品","description":"","products":[{"product_id":"126","title":"TWO-GRAIN YAMADANISHIKI JUNMAI DAIGINJO","description":"\u003cp\u003eSAKE RICE: YAMADANISHIKI\u003cbr\u003eALCOHOL BY VOLUME: 14.5%\u003cbr\u003ePOLISHED RICE RATIO: 35%\u003c\/p\u003e","brand":"大嶺 Ohmine","offers":[{"title":"720ml","offer_id":41272383504437,"sku":"126","price":530.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/thumbnail_c75aec94-e3b1-45ff-bb46-f5d2cb0764d2.jpg?v=1646822987"},{"product_id":"154","title":"MAKING PURE RICE DAIGINJO THROUGH ELEGANCE AND WISDOM.","description":"\u003cp\u003eSAKE RICE: YAMADANISHIKI\u003cbr\u003eALCOHOL CONTENT: 16%\u003cbr\u003eWHITE RICE YIELD: 50%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003e\"KIYOMIZU SEISABUROU SHOUKO CO., LTD.\" LOCATED IN MIE PREFECTURE, WHOSE BRAND \"SAKU\" TAKES ITS NAME FROM THE HUMBLE MEANING OF \"UNFINISHED,\" REPRESENTS THE HARMONY AND TRANSPARENCY PRESENTED BY BREAKING FREE FROM CONSTRAINTS. IT ALSO HOPES TO USE \"SAKU\" AS A BRIDGE TO COMBINE THE CONNECTIONS BETWEEN PEOPLE. AND SUZUKA CITY IN MIE PREFECTURE HAS BEEN KNOWN SINCE ANCIENT TIMES AS \"SUZUKA, THE HOMETOWN OF FINE WINE.\"\u003c\/p\u003e\u003cp\u003eMeibutsu \"Saku\" is one of the products that has gained attention in recent years. Originally brewed in winter, it has been reformed to brew all year round while maintaining a limited production to preserve the quality of the sake. In the past, it has won numerous awards, including \"Consecutive 6-Year Gold Award at the All-Japan Sake Appreciation Conference 2016,\" Gold Award in the Junmai Daiginjo category at SAKE COMPETITION 2018, Silver Award in the International Wine Challenge 2021, and so on...\u003c\/p\u003e\u003cp\u003eTHE CONCEPT OF \"YANAI CHI\" COMBINES THE BALANCE OF AROMA AND TASTE. IT FEATURES A CAPTIVATING BLEND OF RICH, MATURE APPLE AND CANTALOUPE AROMAS THAT ARE IMPRESSIVE UPON SMELLING, WITH A SWEET AND MELLOW SPREAD THAT LINGERS ON THE TONGUE. THE \"NAKADORI\" PROCESS INVOLVES REMOVING THE FIRST AND LAST PORTIONS OF THE SAKE MASH DURING BREWING, RETAINING ONLY THE CLEAREST MIDDLE SECTION. THIS MAKES THE SAKE'S AROMA MORE ROBUST AND ITS SWEETNESS QUITE PRONOUNCED, PERFECTLY PRESENTING THE ROUNDED TEXTURE OF YAMADANISHIKI SAKE RICE.\u003c\/p\u003e\u003cp\u003eWHEN CAREFULLY ROLLED UP ON THE TONGUE, IT IS ENOUGH TO UNDERSTAND THAT THIS IS A VERY RICH AND COLORFUL WORK. IT IS RECOMMENDED TO ENJOY IT AS A COLD DRINK ALONG WITH SASHIMI SUSHI \/ APPETIZERS AND LIGHT FOOD INGREDIENTS.\u003c\/p\u003e\u003cp\u003e\u003c!-- notionvc: ce4dc32a-a20e-496a-b11f-c387a26f1833 --\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"作","offers":[{"title":"750ml","offer_id":41272389599285,"sku":"154","price":260.0,"currency_code":"HKD","in_stock":true},{"title":"1800ml","offer_id":41511808466997,"sku":null,"price":520.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/thumbnail_4c42adf7-9491-4ecf-b386-a389f0d61dca.jpg?v=1646823019"},{"product_id":"248","title":"田島硝子 富士山杯","description":"\u003cp\u003e容量: 270ml\u003cbr\u003e直徑: 92mm\u003cbr\u003e高度: 95mm\u003c\/p\u003e\u003cp\u003e田島硝子(硝子在日語是玻璃的意思)於2015年推出這款富士山杯時，於市場引起了極大哄動，國內外的消費者無不被這折射著酒漿顏色的富士山所吸引。不過，由於每一隻富士山杯均由人手打造，日產量僅為300個，於供不應求的情況下，市場價格一度漲至六百港圓以上。好消息是，於麥川成功取得代理權後，香港的朋友就無需再「捱貴杯」了。\u003c\/p\u003e\u003cp\u003e說回這隻杯本身，最吸引的當然是杯底那高雅大氣的富士山。由於每一隻都是人手製造，所以每一隻杯的富士山都有著不一樣的紋理。由於山體並不是完美對稱，於不同角度觀賞會有不同的景色，可謂是「橫看成嶺側成峰，遠近高低各不同」。於倒進酒液後，白雪蓋頂的富士山輝映著美酒的顏色，非常值得玩味，實在忍不住要多吟兩句「山水之樂，得之心而寓之酒也」…\u003c\/p\u003e\u003cp\u003e外表以外，作為一隻用以喝酒的杯，富士山杯其實也非常不錯。杯底的富士山部分非常厚重，拿上手很具份量。底部的玻璃較厚，但越往上方則越收薄，杯沿部份的厚度適中，讓嘴唇貼近杯緣時有舒適順口的觸感。\u003c\/p\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":40653942751285,"sku":"248","price":350.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/bc2641_7dfaeb31ff664444a80ed0598beedffa_mv2.webp?v=1723819651"},{"product_id":"285","title":"Ajimu Sparkling Wine Rosé 2017","description":"Volume：750ml\u003cbr data-mce-fragment=\"1\"\u003eABV：12%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"221\" data-end=\"573\" data-mce-fragment=\"1\"\u003eIf you’ve ever read about Japanese sparkling wines, you’ve probably seen the name “Ajimu.” In recent years, Ajimu’s sparkling wines have swept major Japanese wine awards. At the 2016 Japan-Russia summit, Ajimu’s sparkling white wine was even selected for the official toast between Shinzo Abe and Vladimir Putin, which speaks volumes about its quality.\u003c\/p\u003e\n\u003cp data-start=\"575\" data-end=\"931\" data-mce-fragment=\"1\"\u003eAjimu Winery is located in the Ajimu Basin, Oita, Kyushu, where large temperature swings, frequent fog, and a cooler climate make it one of the few places in Kyushu suitable for grape growing. The vineyard covers about 4 hectares and yields 160 tons of grapes per year, focusing on sparkling wines produced by the traditional method of bottle fermentation.\u003c\/p\u003e\n\u003cp data-start=\"933\" data-end=\"1225\" data-mce-fragment=\"1\"\u003eThis “bottle fermentation” process means adding yeast and grape syrup to the base wine in the bottle, where fermentation creates natural carbonation. While labor-intensive, this method produces a smoother, more refined texture and is typically used for premium sparkling wines like Champagne.\u003c\/p\u003e\n\u003cp data-start=\"1227\" data-end=\"1534\" data-mce-fragment=\"1\"\u003eThis release is made from Merlot and bottle-aged for 3 years. The bouquet offers aromas of red berries, strawberry, and toasted bread. The palate is dry and fruit-forward with excellent balance, and the bubbles are fine and persistent. It is officially recommended with Japanese cuisine such as grilled eel.\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":40653944750133,"sku":"285","price":380.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/253855_0fe782d966a34494b3d137e99e5c6501_mv2.webp?v=1723819155"},{"product_id":"三粒米-出羽燦々-純米大吟釀","title":"三粒米 出羽燦燦 純米大吟釀","description":"\u003cp\u003e酒米: 出羽燦々\u003cbr\u003e酒精度: 15%(原酒)\u003cbr\u003e精米歩合: 50%\u003c\/p\u003e","brand":"大嶺 Ohmine","offers":[{"title":"720ml","offer_id":41285100699701,"sku":null,"price":290.0,"currency_code":"HKD","in_stock":true},{"title":"1800ml","offer_id":42215836549173,"sku":null,"price":580.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/51653e52c2397c4e2c54d32835906f69.png?v=1781495381"},{"product_id":"而今特別純米火入れ","title":"而今 特別純米 火入","description":"\u003cp\u003e\u003cspan\u003e酒米: 八反錦\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e酒精度: 16%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e精米步合: 60%\u003cbr\u003e\u003cbr\u003e木屋正酒造 已有200年歷史，自釀酒廠成立以來一直在釀造，並採用傳統方法釀造清酒。採用9號酵母，以低溫發酵。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"而今","offers":[{"title":"720ml","offer_id":41329925357621,"sku":null,"price":580.0,"currency_code":"HKD","in_stock":false},{"title":"1800ml","offer_id":42604191580213,"sku":null,"price":1180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/thumbnail_33a68969-2e9a-4a23-be69-f0c49a076e29.jpg?v=1723815903"},{"product_id":"gasanryugmoon","title":"雅山流 極月 雫取 純米大吟釀 生詰","description":"\u003cp\u003e酒米：出羽燦燦\u003cbr\u003e酒精度：16%\u003cbr\u003e精米步合：40%\u003c\/p\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xdj266r x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e這是一個學霸CEO改革舊企業的經典故事……東京農業大學素有「清酒界哈佛」之稱，十四代的高木社長、南部美人的久慈社長等等均出身於這家大學。今次故事的主角 ─ 新藤雅信畢業於此後，迅即回歸其家族的「新藤酒造」，於老化的家族品牌外，創立了「雅山流」這銘柄。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e新藤酒造店創業於1870年。超過150年的歷史中，一直以「九郎左衛門」及「富久鶴」作為品牌釀製清酒。可惜，產品口味沒有追上市場步調，經營得甚為普通。「雅山流」則大不相同，其輕果香及清爽的味道設計，一推出就大受歡迎。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e今日介紹的酒款屬雅山流系列的高階酒款 -「雅山流 極月 雫取 純米大吟釀」。此酒以精磨至40%出羽燦々酒米釀造，採用高成本的袋吊方式取得酒液(雫取)，再以無濾過生詰的方式裝瓶。新藤雅信一絲不苟的做酒精神，也傳導至此清酒的味道中。立即來品嘗一下！\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e極月聞香帶輕輕的青蘋果香，香氣細緻吸引。入口有著淡淡然新鮮青提的果香，中度偏低的甜度，很refreshing。酒體圓滑之餘，卻又有著高清爽度。尾段有微微至近於無的酒味，輕果酸感的收結舒服輕柔。整體極為好喝，尤其那種介乎圓潤與爽快的平衡，很細膩，真的很似一位追求完美的企業家會追求的味道。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e「雅山流」品牌在需求的大幅增長下，新藤雅信卻未有大幅增加員工數目，反而科學化的劃分15名員工每日07:45至17:15的工作日程 (執著的15分鐘)，以達至每年18萬公升的清酒產出量。以小規模的酒廠，達至中型酒廠的產出規模，效率非常厲害，果然是經典的商業故事。\u003c\/div\u003e\n\u003c\/div\u003e","brand":"雅山流","offers":[{"title":"720ml","offer_id":41368029626421,"sku":null,"price":320.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/thumbnail_2de258d5-1ba9-4aa2-be08-2ab13b493a96.jpg?v=1723815735"},{"product_id":"絲-ito-雪莉桶熟成原酒","title":"絲 ITO 雪莉桶熟成原酒","description":"\u003cp\u003e容量：750ml\u003cbr\u003e酒精度：25%\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"麥川日本酒","offers":[{"title":"750ml","offer_id":44144574038069,"sku":null,"price":650.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/ITO.png?v=1743476511"},{"product_id":"大山町夢工房-梅花爛漫-梅酒","title":"Yume Kobo Baika Ranman Premium Umeshu","description":"Volume：500ml\u003cbr data-mce-fragment=\"1\"\u003eABV：20%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"538\" data-end=\"935\" data-mce-fragment=\"1\"\u003eThe “Hall of Fame” is the highest honor in any field, proof of consistently outstanding performance. Today’s featured umeshu, “Umehana Ranman,” earned its third Gold Prize at the 2023 National Umeshu Competition. To prevent it from dominating and overshadowing other contenders, the organizers inducted it into the competition’s Hall of Fame, meaning it can no longer compete and “bully” the rest!\u003c\/p\u003e\n\u003cp data-start=\"937\" data-end=\"1479\" data-mce-fragment=\"1\"\u003eThe National Umeshu Competition is Japan’s most representative plum wine contest. All drinks produced and sold in Japan with “umeshu” in their product name are eligible—over 160 entries each year. Judges conduct blind tastings, scoring each umeshu on appearance, aroma, palate, and balance. Only the very best are selected, making the results highly credible. Since its launch in 2015, the competition has run nine times—and “Umehana Ranman” has won three times, a true testament to its excellence. Let’s experience this Hall of Fame classic!\u003c\/p\u003e\n\u003cp data-start=\"1481\" data-end=\"1809\" data-mce-fragment=\"1\"\u003eThe aroma is intensely rich with plum, and on the palate, ripe plum flavors dance around your mouth, with a velvety smoothness and moderate sweetness. The finish brings a touch of plum tartness, enhancing its refreshing character! Rich body, clean finish, and complex layers—no wonder it’s considered a Hall of Fame masterpiece.\u003c\/p\u003e\n\u003cp data-start=\"1811\" data-end=\"2098\" data-mce-fragment=\"1\"\u003eOyama Town Yume Kobo is a top-tier umeshu producer. Their “Yume Hibiki 5-Year Aged Umeshu” has been acclaimed and won numerous awards. “Umehana Ranman” uses “Yume Hibiki 5-Year” as its main base, offering its signature richness with extra tartness for a more dynamic and balanced flavor.\u003c\/p\u003e\n\u003cp data-start=\"2100\" data-end=\"2234\" data-mce-fragment=\"1\"\u003eWith its rich mouthfeel, attractive price, and elegant Italian bottle, this umeshu is a great value for personal enjoyment or gifting!\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":41965589397557,"sku":null,"price":250.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/006a21affb5abdaeb79c834fd30eb287.png?v=1723813436"},{"product_id":"鳳凰美田-酒未來-sake-future-純米大吟釀","title":"鳳凰美田 酒未來 Sake Future 純米大吟釀 生酛 火入","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e酒米：酒未來\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e酒精度：16%\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e精米步合：50%\u003c\/span\u003e\u003c\/p\u003e","brand":"鳳凰美田","offers":[{"title":"720ml","offer_id":41987881009205,"sku":null,"price":260.0,"currency_code":"HKD","in_stock":false},{"title":"1800ml","offer_id":44179557023797,"sku":null,"price":520.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/SAKEFUTURE.jpg?v=1723813022"},{"product_id":"スパークリングミード-蜂蜜sparkling","title":"Hachibuko Pure Honey Sparkling Mead","description":"\u003cp\u003eVolume：750ml\u003cbr\u003eABV：10%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eIf there is one bottle that has consistently drawn customers back for repeat purchases recently, it is this Pure Honey Sparkling Wine. With its elegant champagne-style silhouette, delicate floral honey aroma, and fine, velvety carbonation, it has completely stolen the hearts of our guests—especially those who initially claimed they \"couldn't drink much.\" It has rapidly become the ultimate \"must-have\" party pleaser that everyone craves for the next gathering.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe wine pours a beautiful, clear pale champagne gold, with streams of dense, fine bubbles gracefully ascending the glass. The nose is greeted by a light, breezy honey fragrance. On the palate, the liquid glides over the tongue with an incredibly silky, refined texture. A wave of natural honey sweetness follows—perfectly balanced, never cloying, and exceptionally easy to drink. The finish leaves a crisp, refreshing trails of honey blossom fragrance at the back of the throat. Despite its \u003cb data-path-to-node=\"6\" data-index-in-node=\"492\"\u003e10% ABV\u003c\/b\u003e, there is absolutely zero alcohol burn, delivering a thoroughly elegant and comforting experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe creator, \u003cb data-path-to-node=\"7\" data-index-in-node=\"13\"\u003eHachibuko (Honey Koubou)\u003c\/b\u003e, is located in Kimitsu, Chiba Prefecture. While famous locally for their interactive beekeeping experiences, they were a hidden gem in the winemaking world. The secret to their exceptional mead lies in three uncompromising rules: 1) Using 100% pure domestic Japanese honey; 2) Zero added fruits or chemical flavorings, relying strictly on honey, water, and yeast; and 3) Utilizing different natural flower nectars to masterfully control the flavor profile—a feat only a true professional apiary could accomplish.\u003c\/p\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":41990299615285,"sku":null,"price":330.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/3ab940c95ecceb00ac7be2399db1251f.jpg?v=1723812945"},{"product_id":"龜之井-くどき上手-白鶴錦33-純米大吟釀","title":"龜之井 くどき上手 白鶴錦33 純米大吟釀","description":"\u003cspan data-mce-fragment=\"1\"\u003e酒米：白鶴錦\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e酒精度：16%\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e精米步合：33%\u003c\/span\u003e","brand":"くどき上手","offers":[{"title":"1800ml","offer_id":42006164734005,"sku":null,"price":640.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/33.jpg?v=1723812929"},{"product_id":"奥飛騨酒造-柚子酒","title":"Okuhida Yuzu Liqueur","description":"Volume：500ml\u003cbr data-mce-fragment=\"1\"\u003eABV：6%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"98\" data-end=\"441\" data-mce-fragment=\"1\"\u003e“What… what is this deliciousness?!?”\u003cbr data-start=\"135\" data-end=\"138\" data-mce-fragment=\"1\"\u003e “It’s yuzu blossom honey—I added yuzu blossom honey.”\u003cbr data-start=\"191\" data-end=\"194\" data-mce-fragment=\"1\"\u003e This unique liqueur is crafted by first extracting honey from yuzu blossoms, then blending that exquisite blossom honey with sake and fresh yuzu juice, all in pursuit of capturing every nuance of the yuzu’s character. And the result? Pure delight.\u003c\/p\u003e\n\u003cp data-start=\"443\" data-end=\"934\" data-mce-fragment=\"1\"\u003eOn the nose, you’ll be surprised by the depth of aroma—astonishing for a fruit liqueur with just 6% ABV. The first impression is a wave of refreshing yuzu tartness, wrapped in a gentle, sweet fragrance. It’s inviting and wonderfully soothing. The body is slightly rich; as you take a sip, the initial wave of sweet yuzu flavor is quickly followed by a cascade of citrusy acidity that spreads from your throat through your whole mouth, leaving you salivating and wanting more—truly delicious!\u003c\/p\u003e\n\u003cp data-start=\"936\" data-end=\"1245\" data-mce-fragment=\"1\"\u003eCompared to other yuzu liqueurs, what makes this one stand out is its seamless balance of natural yuzu sweetness and acidity, with none of the artificial notes common in lesser products. It feels like drinking fragrant, vibrant, and naturally intoxicating yuzu juice—thanks to the magic of yuzu blossom honey!\u003c\/p\u003e\n\u003cp data-start=\"1247\" data-end=\"1526\" data-mce-fragment=\"1\"\u003eOkuhida Shuzo, the brewery behind this liqueur, is located in Gifu Prefecture and has a history spanning 300 years. Best known for their “Okuhida” and “Hatsumidori” sake labels, this is their one and only fruit liqueur—a true premium release, and its flavor is truly exceptional.\u003c\/p\u003e\n\u003cp data-start=\"1528\" data-end=\"1582\" data-mce-fragment=\"1\"\u003eIf you love yuzu liqueur, don’t miss this masterpiece.\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":42049222836277,"sku":null,"price":250.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/02aa503989a3823c47ca28eb67b31555.png?v=1723812618"},{"product_id":"杜氏が淹れた珈琲","title":"Toji Coffee Liqueur","description":"Volume：720ml\u003cbr data-mce-fragment=\"1\"\u003eABV：8%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"85\" data-end=\"485\" data-mce-fragment=\"1\"\u003eCoffee and alcohol — many think their stimulating and relaxing effects might clash, yet when crafted well, coffee liqueurs carry an irresistible magic that keeps you coming back for sip after sip. \u003cem data-start=\"282\" data-end=\"303\" data-mce-fragment=\"1\"\u003eToji Coffee Liqueur\u003c\/em\u003e is exactly that: low in sweetness, rich in roasted coffee and dark chocolate notes, with a light 8% ABV that makes it perfect for unwinding after work (or even during a long day).\u003c\/p\u003e\n\u003cp data-start=\"487\" data-end=\"886\" data-mce-fragment=\"1\"\u003ePour into a glass, and the aroma of freshly roasted coffee rises, layered with dark chocolate. Smooth on the palate, the sweetness is delicately brief, quickly giving way to bold coffee richness, gentle cocoa bitterness, and a hint of acidity. The flavors linger long after each sip, while the alcohol is so subtle you’d hardly believe it’s 8% — just enough to leave a gentle warmth in your chest.\u003c\/p\u003e\n\u003cp data-start=\"888\" data-end=\"1225\" data-mce-fragment=\"1\"\u003eThe name \u003cem data-start=\"897\" data-end=\"903\" data-mce-fragment=\"1\"\u003eToji\u003c\/em\u003e refers to the master brewer in a sake brewery — a title of utmost responsibility. Naming the liqueur after the \u003cem data-start=\"1015\" data-end=\"1021\" data-mce-fragment=\"1\"\u003eToji\u003c\/em\u003e is like saying, “The master guarantees the quality.” Crafted with deeply roasted coffee beans infused into authentic \u003cem data-start=\"1139\" data-end=\"1152\" data-mce-fragment=\"1\"\u003eKuma Shochu\u003c\/em\u003e, this drink achieves a natural harmony between coffee and rice spirit.\u003c\/p\u003e\n\u003cp data-start=\"1227\" data-end=\"1352\" data-mce-fragment=\"1\"\u003eVersatile and playful, it can be enjoyed chilled, with milk, over ice cream, or sweetened with syrup — however you like it.\u003c\/p\u003e\n\u003cp data-start=\"1354\" data-end=\"1671\" data-mce-fragment=\"1\"\u003eProduced by Tsutsumi Shuzo in Kumamoto’s Kuma region, the birthplace of \u003cem data-start=\"1426\" data-end=\"1439\" data-mce-fragment=\"1\"\u003eKuma Shochu\u003c\/em\u003e with over 500 years of history. Known as a “hidden gem spirit” once prized by samurai and nobles, the region’s shochu was officially recognized in 1995 as a geographically protected designation, ensuring strict quality standards.\u003c\/p\u003e\n\u003cp data-start=\"1673\" data-end=\"1812\" data-mce-fragment=\"1\"\u003eWhether paired with music in a quiet moment alone, or as a creative mixer, \u003cem data-start=\"1748\" data-end=\"1769\" data-mce-fragment=\"1\"\u003eToji Coffee Liqueur\u003c\/em\u003e is the perfect companion for relaxation.\u003c\/p\u003e\n\u003cbr data-mce-fragment=\"1\"\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":42049325957173,"sku":null,"price":190.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/ef46bad61d5d851d396f68912f98f8ce.jpg?v=1723812445"},{"product_id":"加茂錦-備前雄町-純米大吟釀-生酒","title":"加茂錦 荷札酒 備前雄町 純米大吟釀","description":"\u003cp\u003e酒米：\u003cspan data-mce-fragment=\"1\"\u003e岡山縣產雄町\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e酒精度：13%\u003cbr data-mce-fragment=\"1\"\u003e精米步合：50%\u003c\/p\u003e","brand":"加茂錦","offers":[{"title":"720ml","offer_id":42098593366069,"sku":null,"price":290.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/1d4d3c0d5353a39f01cdd58bdbd11cfd.jpg?v=1723811961"},{"product_id":"花陽浴-純米大吟釀-雫-山田錦40-生原酒","title":"花陽浴 山田錦40 純米大吟釀 無濾過原酒","description":"\u003cp\u003e酒米：山田錦\u003cbr data-mce-fragment=\"1\"\u003e酒精度：16%\u003cbr data-mce-fragment=\"1\"\u003e精米步合：40%\u003cbr\u003e\u003cbr\u003e花陽浴是琦玉縣最有名銘柄之一，以澎湃花香果香加上甜而不膩作品聞名，\u003cspan\u003e此款為「\u003c\/span\u003e花陽浴\u003cspan\u003e 山田錦」的最高峰傑作，以兵庫縣產山田錦磨至40%，香氣上更奔放，\u003c\/span\u003e無濾過原酒規格固意保留原有風味，不兌水稀釋香氣口感，是一款入手困難又高階的作品。\u003cbr\u003e\u003cbr\u003e花陽浴一直以極高成本方法榨取酒液，\u003cspan\u003e瓶圍(斗瓶採 \/ 雫酒)，即是在搾酒時無施加任何壓力，令酒液緩緩滴落。「雫」有著「一滴一滴」收取的意思，比較一般榨酒方法的效果來得更細膩又高級。\u003cbr\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"花陽浴","offers":[{"title":"720ml","offer_id":42134209167413,"sku":null,"price":680.0,"currency_code":"HKD","in_stock":false},{"title":"1800ml","offer_id":42134209200181,"sku":null,"price":1280.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/products\/40.jpg?v=1723811501"},{"product_id":"寒菊-silver-lining-總之舞29-純米大吟釀-超限定無濾過生原酒","title":"寒菊 Silver Lining [Extra Edition] 總之舞29 純米大吟釀 薄濁 無濾過生原酒","description":"\u003cp\u003e酒米：\u003cspan data-mce-fragment=\"1\"\u003e總之舞\u003c\/span\u003e\u003cbr\u003e酒精度：15%\u003cbr\u003e精米步合：29%\u003c\/p\u003e","brand":"寒菊","offers":[{"title":"720ml","offer_id":42286824390709,"sku":null,"price":290.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/SilverLining_ExtraEdition_29.png?v=1779959448"},{"product_id":"黑龍-福-大吟釀","title":"黑龍 福 大吟釀 禮盒裝","description":"\u003cp\u003e酒米：\u003cspan data-mce-fragment=\"1\"\u003e山田錦\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e酒精度：15%\u003cbr data-mce-fragment=\"1\"\u003e精米步合：50%\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e黑龍酒造創業於1804年是福井縣的老字號酒造。昭和50年，在日本全國率先販售了大吟釀「龍」。吟釀酒還沒有市場化的時代，做爲「日本最昂貴的日本酒」大吟釀受到了關注。並於每年的全日本百大清酒評鑑中，連續數年名列前三名。\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e此款為人生里程碑和慶祝活動的吉祥禮物，「福」一詞是象形文字，由「敬拜神的祭壇」和「酒桶」組成，有向神祇獻上清酒祈求幸福的意味。\u003c\/span\u003e\u003cspan\u003e設計酒標上的「福」字，由日本書法家吉川壽⼀⽒ 揮毫。\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"黑龍","offers":[{"title":"720ml","offer_id":42345199239221,"sku":null,"price":580.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/575b1312307c2ab4237044bda03664d2.jpg?v=1723809353"},{"product_id":"shugorounovin","title":"Shugoro’s Fortified Wine","description":"Volume：720ml\u003cbr data-mce-fragment=\"1\"\u003eABV：16%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"426\" data-end=\"1143\" data-mce-fragment=\"1\"\u003eDon’t be put off by its unusual name—this wine is produced by Grace Wine, renowned for \"Kimura White\" and a six-time consecutive gold medalist at European wine competitions. The wine is named after Shugoro Yamamoto, a literary giant in Japan whose novels inspired several films by legendary director Akira Kurosawa. Production began in the 1960s, long before Grace Wine became famous. When Yamamoto first tasted this wine, he praised it highly and even wrote in his essays that “this is what Japanese wine should be.” In gratitude, Grace Wine named the wine after him. It remains the only sweet wine made by Grace Wine, Japan’s premier winery. What does a wine admired by a literary master taste like? Let’s find out!\u003c\/p\u003e\n\u003cp data-start=\"1145\" data-end=\"1661\" data-mce-fragment=\"1\"\u003ePouring into the glass, the wine shines with a beautiful pomegranate red hue tinged with orange. The aroma is deeply mature, with rich raisin and dried fig sweetness. The palate is rich and full-bodied—thanks to the addition of brandy, you’ll find notes of grape, preserved plum, and a hint of rose sweetness, followed by mild acidity and a lingering brandy aroma. Though the alcohol is just 16%, the finish is long and fragrant. The subtle residual sweetness makes you want to sip again and again—an excellent wine!\u003c\/p\u003e\n\u003cp data-start=\"1663\" data-end=\"2057\" data-mce-fragment=\"1\"\u003eThis is a \u003cstrong data-start=\"1673\" data-end=\"1691\" data-mce-fragment=\"1\"\u003efortified wine\u003c\/strong\u003e, made by adding French brandy to Japanese Muscat Bailey A and Koshu grapes during fermentation, then aging the wine in barrels for four years. The addition of brandy halts fermentation, leaving natural grape sugar for a sweet dessert wine. This unique process makes \"Shugoro\" far sweeter than most red or white wines and perfectly suited for after-dinner enjoyment.\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":42476428525621,"sku":null,"price":290.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/fda4609c2d522cd3496b83ce6db0e5a6.jpg?v=1723808459"},{"product_id":"光榮菊-月光-無濾過生原酒","title":"光榮菊 月光 無濾過生原酒","description":"\u003cp\u003e酒米：\u003cspan\u003e廣島縣產\u003c\/span\u003e八反錦\u003cbr data-mce-fragment=\"1\"\u003e酒精度：14%\u003cbr data-mce-fragment=\"1\"\u003e精米步合：\u003cspan\u003e非公開\u003cbr\u003e\u003cbr\u003e光榮菊酒造在1871年創立至2006年閉業，在經歷13個年頭後於2019年尾重新投入生產，優異的質素令酒造旋即在日本酒界聲名大噪，是不容忽視的日本酒新勢力。\u003cbr\u003e\u003cbr\u003e光榮菊 月光 天然乳酸菌仕込み 無濾過生原酒，以使用天然乳酸菌的生酛技法釀造而成，帶柔軟溫和的蘋果香味，來自八反錦的醇厚米旨鮮味，清澈的酸味，與水蜜桃般的多汁甜美都和諧融合，是誘人的作品。\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"光榮菊","offers":[{"title":"720ml","offer_id":42522462060597,"sku":null,"price":290.0,"currency_code":"HKD","in_stock":false},{"title":"1800ml","offer_id":42522463273013,"sku":null,"price":580.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/f1e363f80c2f60e1a602e448f0c70c88.jpg?v=1723808334"},{"product_id":"金滴-雪國之達摩","title":"金滴 雪國之達摩","description":"\u003cp\u003e酒米：吟風\u003cbr data-mce-fragment=\"1\"\u003e酒精度：15%\u003cbr data-mce-fragment=\"1\"\u003e精米步合：70%\u003c\/p\u003e\n\u003cdiv class=\"xdj266r x11i5rnm xat24cr x1mh8g0r x1vvkbs x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e可愛的雪人造型清酒，將黑色的帽子取下，更加是一個小清酒杯! 飲得、睇得、又用得! 飲完後置於桌面做個小擺設，感覺相當別緻。雪人的形狀酷似日本的達磨像，因此亦有「雪達磨」之稱。想搵個雪人陪你過節? 不用猶豫了！\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e能夠誕生出「雪人 X 清酒」這個想法，全因釀製此酒的是位於「雪國」北海道的金滴酒造! 有過百年歷史的金滴酒造位於北海道新十津川町，專攻以北海道當地的酒米釀酒。今次的作品就以能打造出清爽中帶芳香酒質見稱的「吟風」所釀製。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan\u003e\u003ca tabindex=\"-1\"\u003e\u003c\/a\u003e\u003c\/span\u003e味道方面，是微微辛口，米香濃郁又清爽的類型。無論是冷飲，抑或助暖燗飲，均非常合適，配搭魚類食物或刺身或有相當不俗的表現。\u003c\/div\u003e\n\u003c\/div\u003e","brand":"金滴","offers":[{"title":"300ml","offer_id":42633411788853,"sku":null,"price":180.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/4359407e9881058d109120da501c10a0.jpg?v=1723807213"},{"product_id":"而今-千本錦-純米吟釀-火入","title":"而今 千本錦 純米吟釀 火入","description":"\u003cp\u003e酒米：千本錦\u003cbr data-mce-fragment=\"1\"\u003e酒精度：16%\u003cbr data-mce-fragment=\"1\"\u003e精米步合：50%\u003c\/p\u003e","brand":"而今","offers":[{"title":"720ml","offer_id":42736492281909,"sku":null,"price":780.0,"currency_code":"HKD","in_stock":false},{"title":"1800ml","offer_id":42663854997557,"sku":null,"price":1580.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/65275fe048a3f6a43c2771e174b3406d_a8cce66b-bee0-4113-903d-3c589c4d1c16.jpg?v=1764219533"},{"product_id":"bar-ヨー子-グレフルサワー","title":"Yoko Bar Grapefruit Liqueur","description":"\u003cp data-start=\"109\" data-end=\"352\" data-mce-fragment=\"1\"\u003eVolume：720ml\u003cbr data-mce-fragment=\"1\"\u003eABV：14%\u003cbr\u003e\u003cbr\u003eThe best grapefruit liqueur in the world! Today we introduce Japan’s most premium grapefruit liqueur, crafted with a recipe developed by the legendary and nearly mythical Bar Yoko—a place so secretive that few people will ever set foot inside.\u003c\/p\u003e\n\u003cp data-start=\"354\" data-end=\"721\" data-mce-fragment=\"1\"\u003eAccording to Tatenokawa Shuzo, the Yoko Bar that inspired this liqueur is hidden deep in the mountains of Chokaisan (exact location undisclosed), closed on weekdays, occasionally open on weekends, and strictly for regulars only. Owner Yoko, pictured below, is an adventurous spirit and a genius mixologist who often shares her bar tales as illustrations on Instagram.\u003c\/p\u003e\n\u003cp data-start=\"723\" data-end=\"935\" data-mce-fragment=\"1\"\u003eDuring her travels, Yoko encountered two cowboy types (depicted as the two tough guys on the bottle) who were obsessed with grapefruit cocktails. This premium grapefruit creation was crafted just to impress them!\u003c\/p\u003e\n\u003cp data-start=\"937\" data-end=\"1594\" data-mce-fragment=\"1\"\u003eGive the bottle a shake and pour—the drink contains a touch of real grapefruit pulp. On the nose, you get a vibrant burst of grapefruit and orange sweetness, instantly invigorating. The taste is simply amazing! While there’s no pulp texture, the intense flavor of real grapefruit explodes in your mouth, feeling like biting into a whole, fresh fruit. It’s neither overly sour nor cloyingly sweet, with a subtle grapefruit rind bitterness that adds authenticity. Savor it slowly and you’ll experience a symphony of grapefruit, orange, and sake—acidity, sweetness, and bitterness in perfect balance. It’s a high-quality, complex taste that adds depth to life.\u003c\/p\u003e\n\u003cp data-start=\"1596\" data-end=\"1884\" data-mce-fragment=\"1\"\u003eTatenokawa Shuzo, based in Sakata City, Yamagata Prefecture, is famed for its “Kodakara” fruit and yogurt liqueurs. A few years ago, they launched the “Bar Yoko” premium product line—an upgrade in both flavor and packaging, and now one of the most highly regarded liqueur ranges in Japan.\u003c\/p\u003e\n\u003cp data-start=\"1886\" data-end=\"2094\" data-mce-fragment=\"1\"\u003eWhether you’re partying, enjoying drinks with friends, or just want to experience Yoko’s mixology genius, this is the perfect choice! Enjoy it neat over ice, or mix 1:1 with soda water for a refreshing twist.\u003c\/p\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":42701769408565,"sku":null,"price":260.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/BAR.jpg?v=1723806360"},{"product_id":"crystal_beer_glasses","title":"丹心窯 水晶花詰 啤酒杯 (兩隻套裝)","description":"\u003cp\u003e容量: 150ml\u003cbr\u003e直徑: 70mm\u003cbr\u003e高度: 1050mm\u003c\/p\u003e\n\u003cdiv class=\"xdj266r x11i5rnm xat24cr x1mh8g0r x1vvkbs x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e「米通碗」相信大家都曾經用過，此工藝的正名為「玲瓏瓷」。於瓷碗上雕出孔洞，於洞口填入「釉」，「釉」於高溫燒製後變為透光的形態，此正為「米通」透光的原理。於清朝年間，「玲瓏瓷」的工藝於中國景德鎮開始發展成熟，並外銷至歐洲、日本等地，極受歡迎追捧。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e「玲瓏瓷」的技術傳至日本，稱之為「蛍手」，意指光線從「玲瓏洞」中透出，有如螢火蟲一般的感覺。到了80年代，日本佐賀縣一家名為「丹心窯」的工房，有感當時的「玲瓏洞」透光度不足，於是不斷Trial and Error，混合出一種秘製的陶瓷黏土。黏土於鑲進瓷器燒製後，有如一個個水晶球般晶瑩剔透，「丹心窯」將此技術註册為「水晶彫」。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan\u003e\u003ca tabindex=\"-1\"\u003e\u003c\/a\u003e\u003c\/span\u003e「丹心窯」是一家100%的手工作坊，每一件製品均涉及大量人手工序，當中尤以雕孔的工夫費時費力。工匠以人手，於半乾的陶泥上以等距一個又一個的雕出小孔，稍有出錯，即要推倒重來，單是想想都令人抓狂。當雕孔的過程完成後，工匠又要為每個小孔逐個逐個的鑲進「水晶陶瓷」，耗時費力。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e今次介紹的是「丹心窯」所製作的啤酒杯，白瓷的杯身以花瓣般的透明陶瓷點綴，高雅大方。將啤酒倒進杯中，水位升起，慢慢從酒杯的小窗顯示出啤酒的泡沫和酒色，感覺相當雅緻，跟一般透明啤酒杯的粗豪感截然不同。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e雖名為「啤酒杯」，以此杯享用茶、咖啡、果汁亦同樣適合。\u003c\/div\u003e\n\u003c\/div\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":42701769998389,"sku":null,"price":380.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/84847b7433dd475eaeee3d63319481c2.jpg?v=1723806197"},{"product_id":"山神果樹薬草園-柑橘リキュール-伊予柑","title":"Kankitsu-Iyokan Liqueur ","description":"Volume：500ml\u003cbr data-mce-fragment=\"1\"\u003eABV：12%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"136\" data-end=\"611\" data-mce-fragment=\"1\"\u003e\"Iyokan\" is a citrus varietal mainly grown in Ehime Prefecture. It’s a type of mikan, slightly more bitter than an orange but sweeter than yuzu, known for its rich fragrance. The pronunciation of \"Iyokan\" is similar to \"ii yokan,\" which means \"good omen\" in Japanese, making it a popular gift from shrines to students wishing for luck during exam season (January–March). This high-quality liqueur from Yamajin Orchard \u0026amp; Herb Garden is crafted using carefully selected Iyokan!\u003c\/p\u003e\n\u003cp data-start=\"613\" data-end=\"1153\" data-mce-fragment=\"1\"\u003ePour it into your glass and you’ll see generous fruit pulp settling at the bottom. The aroma is fresh and citrusy, lightly sweet with a gentle tang that instantly refreshes. On the palate, the strands of fruit pulp provide a satisfying texture, letting you savor the juiciness of the fruit. At the same time, soft, pleasant citrus notes waft through your mouth, with almost no sweetness—utterly clean and light. Swallow a big mouthful, and a subtle zest from the peel brings a lingering, soul-awakening aftertaste. It’s as fresh as it gets.\u003c\/p\u003e\n\u003cp data-start=\"1155\" data-end=\"1512\" data-mce-fragment=\"1\"\u003eUnlike most fruit liqueurs, which simply infuse fruit or peel in a base spirit, this creation takes a different route. The iyokan fruit is peeled, then fermented with yeast and sugar before being distilled into a base spirit. This spirit is then blended with in-house iyokan juice and cordial, resulting in a liqueur that is truly packed with fruit essence!\u003c\/p\u003e\n\u003cp data-start=\"1514\" data-end=\"1936\" data-mce-fragment=\"1\"\u003eSuch a distinctive method comes naturally to Yamajin Orchard \u0026amp; Herb Garden, a producer unlike any other. Their parent company, Matsuyama Yushi, is a renowned skincare brand—especially known for yuzu-scented lotions. To ensure ingredient quality, they established Yamajin in Tokushima to cultivate various fruits, which is why they understand exactly how to use every part of the fruit to craft the most delicious liqueurs.\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":42709189034037,"sku":null,"price":160.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/ad22de5a63fa43bdb485fd91ddfa11f6.jpg?v=1723806013"},{"product_id":"風之森-petit-純米大吟釀-無濾過生原酒","title":"風之森 Petit 純米大吟釀 無濾過生原酒","description":"酒米：\u003cspan data-mce-fragment=\"1\"\u003e秋津穗\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e酒精度：17%\u003cbr data-mce-fragment=\"1\"\u003e精米步合：50%","brand":"風の森","offers":[{"title":"375ml","offer_id":42904273485877,"sku":null,"price":90.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/Petit.jpg?v=1723804527"},{"product_id":"御岳-the-first-edition-2023","title":"御岳 The First Edition 2023","description":"\u003cp\u003e容量： 700ml\u003cbr data-mce-fragment=\"1\"\u003e酒精度：43%\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"xdj266r x11i5rnm xat24cr x1mh8g0r x1vvkbs x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e如果要用兩個字，來形容「御岳」這家新晉日本威士忌蒸溜所，「離地」二字非他莫屬。御岳蒸溜所坐落於鹿兒島海拔400米的山高處，俯視著鹿兒島灣，遠望櫻島御岳火山，因而得名。依山傍海，大地在我腳下自不必說，其蒸溜所所在土地，同時是一個屬於酒廠自家的哥爾夫Resort(對! 是18洞完整的哥爾夫球場 \u003cspan class=\"x3nfvp2 x1j61x8r x1fcty0u xdj266r xhhsvwb xat24cr xgzva0m xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" alt=\"😳\" class=\"xz74otr\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t2e\/1\/16\/1f633.png\" data-mce-src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t2e\/1\/16\/1f633.png\" referrerpolicy=\"origin-when-cross-origin\"\u003e\u003c\/span\u003e)！不少新建的威士忌蒸溜所於落成後頭幾年都要賣Gin、賣果汁維生時，御岳卻是完全相反。其威士忌已經以Owner’s Cask 的方式，一桶一桶地賣給世界各地的威士忌迷。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e在2022年12月，「這個殺手不太冷」的知名演員尚連奴，就在拍賣會上以1900萬日元買了一桶Owner’s Cask，存放在御岳蒸溜所中。任何買了Owner’s Cask的人士，都能「免費」獲得該哥爾夫Resort的會藉，進出蒸餾所並不對外開放的私人場所。Resort中除了能打波外，還有豪華的酒吧和餐廳，買一桶酒就能換取跟朋友到日本邊打波邊嘆酒的福利，實在划算 \u003cspan class=\"x3nfvp2 x1j61x8r x1fcty0u xdj266r xhhsvwb xat24cr xgzva0m xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" alt=\"😎\" class=\"xz74otr\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t83\/1\/16\/1f60e.png\" data-mce-src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t83\/1\/16\/1f60e.png\" referrerpolicy=\"origin-when-cross-origin\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan\u003e\u003ca tabindex=\"-1\" data-mce-tabindex=\"-1\"\u003e\u003c\/a\u003e\u003c\/span\u003e好了，回到現實來。這家豪門蒸溜所的First Edition，第一眼映入眼簾的是那厚實木盒上的鏡面設計，wow，真心離地咁靚 \u003cspan class=\"x3nfvp2 x1j61x8r x1fcty0u xdj266r xhhsvwb xat24cr xgzva0m xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" alt=\"😍\" class=\"xz74otr\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t2\/1\/16\/1f60d.png\" data-mce-src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/t2\/1\/16\/1f60d.png\" referrerpolicy=\"origin-when-cross-origin\"\u003e\u003c\/span\u003e 此酒3年都在Oloroso Sherry Cask中熟成，誠意十足。再看一看價錢，忽然覺得，此酒性價比反而顯得甚為「貼地」呢！\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e味道方面，據官方描述，此酒聞香香氣豐富，有熟蘋果與洋梨的果味，亦有柑橘皮的清爽，及烤麵包香氣縈繞。入口酒體柔和絲滑，卻是較Dry的口味。中段尤如蛋糕般的芳甜伴著呍呢嗱香徐徐散出，尾韻極為悠長。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e「御岳」由鹿兒島的「西酒造」創立。「西酒造」於1845年開始釀酒以來，屹立不倒170多年，獲獎無數，擁有的品牌有燒酎的「天使之誘惑」、「宝山」，清酒的「天賦」，以及葡萄酒的「Urlar」，每個都獨當一面。西酒造可說是鹿兒島的釀酒霸主，其製酒經驗及雄厚資本就是「御岳」的底氣。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e做不了尚連奴存酒的鄰居，亦沒時間去鹿兒島打返個哥爾夫，能做的，就只有享受一下這家豪門蒸餾所的第一支出品了\u003cspan class=\"x3nfvp2 x1j61x8r x1fcty0u xdj266r xhhsvwb xat24cr xgzva0m xxymvpz xlup9mm x1kky2od\"\u003e\u003cimg height=\"16\" width=\"16\" alt=\"😆\" class=\"xz74otr\" src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/td4\/1\/16\/1f606.png\" data-mce-src=\"https:\/\/static.xx.fbcdn.net\/images\/emoji.php\/v9\/td4\/1\/16\/1f606.png\" referrerpolicy=\"origin-when-cross-origin\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":42933470363701,"sku":null,"price":1480.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/THEFIRSTEDITION2023_a3a349d4-6f1d-4b22-892d-71c88ecabf5a.jpg?v=1723804419"},{"product_id":"squirrel_lemon_tea","title":"Squirrel Lemon Tea Spirit (HK Limited)","description":"Volume：720ml\u003cbr data-mce-fragment=\"1\"\u003eABV：22%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"125\" data-end=\"674\" data-mce-fragment=\"1\"\u003eThere was once a lemon tea liqueur that everyone raved about, famous for its robust tea flavor and classic Hong Kong lemon tea style. About a year ago, Kobayashi Shuzo announced a redesign: the beloved squirrel mascot disappeared from the label, and the signature Hong Kong lemon tea flavor was gone. The product’s name changed from “Sour to the Future” to “\u0026amp;Sour,” and the new version featured sharp lemon acidity but lacked the signature rich tea character. While the new version isn’t bad, it just doesn’t capture the original Hong Kong spirit...\u003c\/p\u003e\n\u003cp data-start=\"676\" data-end=\"999\" data-mce-fragment=\"1\"\u003eUnable to let go, we reached out to the main Kobayashi Shuzo brewery in Fukuoka, pleading our case and sharing how deeply Hong Kongers love their lemon tea. After much persuasion, they agreed to revive the original recipe—releasing a limited batch with the “Hong Kong Edition” label and bringing back the classic squirrel!\u003c\/p\u003e\n\u003cp data-start=\"1001\" data-end=\"1211\" data-mce-fragment=\"1\"\u003eThis liqueur is crafted with 100% Japanese lemon juice, infused with Earl Grey and Oolong teas, and bottled at 22% ABV. The official serving suggestion is to mix 1 part liqueur with 4 parts ice-cold soda water.\u003c\/p\u003e\n\u003cp data-start=\"1213\" data-end=\"1556\" data-mce-fragment=\"1\"\u003eFirst, try it on the rocks: the aroma is a beautiful blend of fresh lemon and refined black tea. The palate is rich and sweet, with lemon and Earl Grey tea notes seamlessly melding together. The high ABV carries a lingering tea bitterness and citrus fragrance that stay on the palate—leaving a long, elegant finish with almost no alcohol burn.\u003c\/p\u003e\n\u003cp data-start=\"1558\" data-end=\"2042\" data-mce-fragment=\"1\"\u003eFor those who prefer a less sweet profile, simply follow the official suggestion and mix with soda water. Once combined, the sweetness drops to just the right level, and the lemon aroma and refreshing tea flavors come alive with sparkling bubbles. One sip banishes the summer heat, and the lingering tea aftertaste is utterly satisfying. Perfect for pairing with hot pot, BBQ, grilled meats, or crunchy snacks—this liqueur is the ultimate companion to all your favorite comfort foods!\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":42991658631221,"sku":"0001","price":230.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/19481b175b4f0e902c42192e12de1446.jpg?v=1723692002"},{"product_id":"yoko-bar-檸檬酒","title":"Yoko Bar Lemon Liqueur","description":"Volume：720ml\u003cbr data-mce-fragment=\"1\"\u003eABV：14%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"102\" data-end=\"636\" data-mce-fragment=\"1\"\u003eThis Yoko Bar Lemon Liqueur is worlds apart from the typical easy-drinking fruit liqueurs. Its concept is clear: a bold, \"grown-up\" drink—explosively tart lemon acidity, low sweetness, dry on the palate, 14% ABV, and seriously refreshing. As the brewery puts it, those lacking a bit of life experience may find this hard to handle. But for \"grown-ups\" who give their all every day and are physically and mentally exhausted, it offers a lip-puckering, heart-tingling, and spirit-lifting experience that shocks you awake with every sip!\u003c\/p\u003e\n\u003cp data-start=\"638\" data-end=\"951\" data-mce-fragment=\"1\"\u003eAccording to Tatenokawa Shuzo, the Yoko Bar that inspired this liqueur is hidden deep in the mountains of Chokaisan (exact location undisclosed), open only to regulars, and only on certain weekends. Owner Yoko is known for her adventurous spirit and mixology genius, with every creation gaining a loyal following.\u003c\/p\u003e\n\u003cp data-start=\"953\" data-end=\"1191\" data-mce-fragment=\"1\"\u003eFor this edition, Yoko specially crafted a sharp and invigorating lemon liqueur just for adults. She blends freshly squeezed Setouchi lemon juice with Tatenokawa’s junmai daiginjo sake, adding distilled spirits and a touch of fruit sugar.\u003c\/p\u003e\n\u003cp data-start=\"1193\" data-end=\"1623\" data-mce-fragment=\"1\"\u003eLet’s try it chilled and neat: The aroma bursts with refreshing lemon, accented by an elegant hint of daiginjo sake and a subtle touch of sweetness. On the palate, the lemon’s intense acidity grips your face, locking it in a five-second battle with the sourness. Swallow, and the lingering lemon aroma fills your mouth while your salivary glands keep working overtime—sharp, refreshing, and electrifying! You feel instantly awake.\u003c\/p\u003e\n\u003cp data-start=\"1625\" data-end=\"1839\" data-mce-fragment=\"1\"\u003eMix 1:1 with soda water and it transforms into a dry lemon sour. The acidity mellows slightly, but it remains crisp, low-sugar, and ultra-refreshing—perfect with a meal or simply as a way to cool off in the summer.\u003c\/p\u003e\n\u003cp data-start=\"1841\" data-end=\"2184\" data-mce-fragment=\"1\"\u003eThe man on the label is a regular at the bar—a middle-aged gentleman with fluffy hair and beard, in great shape, often seen walking his adorable dog, the epitome of mature masculine charm. He loves lemon drinks so much that Yoko affectionately nicknamed him \"Lemon Guy.\" Their bar stories unfold like a Japanese drama on the brand’s Instagram.\u003c\/p\u003e\n\u003cp data-start=\"2186\" data-end=\"2295\" data-mce-fragment=\"1\"\u003eIf you’re after a high-quality, punchy lemon liqueur—or you’re a diehard Yoko Bar fan—this one is a must-try.\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":43053413072949,"sku":null,"price":260.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/YokoBar_2702b450-d435-42bc-a47c-83d0f3924b14.jpg?v=1723803765"},{"product_id":"久野九平治本店-黑田庄町田高-2020","title":"久野九平治本店 黑田庄町田高 2020","description":"\u003cp\u003e酒米: 山田錦\u003cbr\u003e酒精度: 16%\u003cbr\u003e精米步合: \u003cspan lang=\"ZH-TW\"\u003e非公開\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"xdj266r x11i5rnm xat24cr x1mh8g0r x1vvkbs x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e「開支82年Lafite！」這句豪邁的電影對白，幾乎人人都聽過，但為什麼只有葡萄酒能風行全世界，日本清酒卻一直不能呢？針對這個問題，「釀人九平次」的社長給出了他極為前衛的答案︰清酒如果能對標葡萄酒的系統，將能產銷全世界。為了達成此理念，九平次將葡萄酒可以長時間Aging，以及原材料產區的理念融入清酒。最終，將以上概念具體化的首款產品，就是此酒！\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e「久野九平治本店」是專門為了生產能長時間Aging的清酒而建造的新酒廠。從此，飲用黑田庄的清酒，不需要再看著出產日急急飲用，只需放紅酒櫃，幾年後仍能享受熟成的滋味。「黑田庄町」則是兵庫縣其中一個盛產特A山田錦的地點，九平次在其中買了三塊土地，用以種植自用酒米，田高是其中一塊田。不同的土地能釀出不同口味的清酒，這個Terroir的理念，以後在黑田庄的清酒上亦能體會到。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xdj266r x11i5rnm xat24cr x1mh8g0r xexx8yu x4uap5 x18d9i69 xkhd6sd x1hl2dhg x16tdsg8 x1vvkbs\"\u003e\u003ca class=\"html-a xdj266r x11i5rnm xat24cr x1mh8g0r xexx8yu x4uap5 x18d9i69 xkhd6sd x1hl2dhg x16tdsg8 x1vvkbs\" tabindex=\"-1\"\u003e\u003c\/a\u003e\u003c\/span\u003e酒款刻意以紅白酒規格的750毫升來裝瓶，深色香檳酒瓶配上軟木塞的設計，令其作品極有西方風情。不過，講咩都假，口味又是如何？\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e建議用闊口葡萄酒杯冷飲，倒入杯時見到清透淡黃色酒體如絲般順滑。搖杯後聞香會有剛熟微甜果實及清新香草氣息扑鼻而来。入口有輕柔梨子果甜、檸檬皮、馬鞭草的香草感，以及白提子皮微微之酸度。中段轉化為礦物感且帶白米香氣，口感清爽柔順，尾韻悠長。整體清透細緻，毫無雜味，是一款甘酸平衡的優雅作品，的確讓您有品嚐高級葡萄酒般的錯覺。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e對我們來說只是又一款美酒，但對整個日本清酒界來說，卻是完全嶄新的一個出發點。以後的電影對白，會否出現「黎支2020年黑田庄！」？呢個係日本人遠大的夢想，但亦實在不要少看日本人達成夢想的毅力，拭目以待！\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan lang=\"ZH-TW\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c!-- notionvc: 85d162a8-4b9f-4424-907a-3fd2e68042a1 --\u003e\u003c!----\u003e","brand":"釀し人九平次","offers":[{"title":"750ml","offer_id":43680034553909,"sku":null,"price":390.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/2020.jpg?v=1723801270"},{"product_id":"神蔵-純米-無濾過生原酒-ルリ","title":"神藏 瑠璃 純米 無濾過生原酒","description":"\u003cp\u003e酒米：祝\u003cbr\u003e酒精度：16%\u003cbr\u003e精米步合：65%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e「神藏 瑠璃」的顏值簡直要以誇張來形容。通透漸變色的酒樽，顏色由深藍轉為翠綠，彷彿已能嚐到帶有通透感的涼浸浸口感。樽身的題字全部都以玻璃鍍金技術繪製，凹凸有致，令人愛不釋手之餘，亦訴說了此酒的優雅酒體。不誇張地說，看到外型，已很想快點試下個味道！\u003c\/p\u003e\n\u003cp\u003e先試冷凍狀態，聞香有豐郁水梨及生菠蘿香氣，很吸引的熱帶果感覺，入口表現卻是重米味道，酒款的精米步合達65%，但口感上竟然充滿柔軟水感及「琉璃」般的透明感。爽口、PURE而完全不帶雜味，後段的米澀突出，是支米味與清爽兼有的酒款。酒精度達17%，入口卻完全沒酒感，非常易飲。\u003c\/p\u003e\n\u003cp\u003e回溫過後，水果香氣卻跑回來舌尖上了，味道上都變成了圓潤微甜果香，頗為有趣喎！佐餐享用的話，油膩感重的炸物跟「琉璃」契合度高，續杯無難度！\u003c\/p\u003e\n\u003cp\u003e此酒出自京都鴨川的松井酒造，使用上京都產酒米「祝」，配上京都全新酵母「京の恋」，再以「無濾過中汲生原酒」方式裝瓶。釀造完成後不兌水並省去濾過程序，壓榨後即日裝瓶，保留了最新鮮的微碳酸在瓶中。\u003c\/p\u003e\n\u003c!----\u003e","brand":"神蔵","offers":[{"title":"720ml","offer_id":43791557558325,"sku":null,"price":280.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/3f1830f7c596a107b5691fff10cb8844.jpg?v=1723801120"},{"product_id":"小鼓-朱古力酒-rose","title":"小鼓 朱古力酒 ROSA","description":"\u003cp\u003e\u003cspan\u003e容量: 720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e酒精度: 8%\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"xdj266r x11i5rnm xat24cr x1mh8g0r x1vvkbs x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e冬夜裡，有甚麼比嘆杯熱朱古力更令人溫暖幸福呢? 答案可能是一杯熱騰騰的「熱朱力酒」! 位於兵庫縣的西山酒造場，利用從意大利學成的技術，將自家蒸餾的白蘭地跟朱古力融合，釀製出兩款味道截然不同的朱古力酒﹕「小鼓 朱古力」及「小鼓 朱古力 ROSA」。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e「小鼓 朱古力」採用的是比利時朱古力，朱古力的味道較為深沉。「ROSA」採用的則是紅寶石朱古力 (Ruby chocolate)，有明顯士多啤梨朱古力的感覺，酸感較出，酒體會相對輕盈。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xdj266r x11i5rnm xat24cr x1mh8g0r xexx8yu x4uap5 x18d9i69 xkhd6sd x1hl2dhg x16tdsg8 x1vvkbs\"\u003e\u003ca class=\"html-a xdj266r x11i5rnm xat24cr x1mh8g0r xexx8yu x4uap5 x18d9i69 xkhd6sd x1hl2dhg x16tdsg8 x1vvkbs\" tabindex=\"-1\"\u003e\u003c\/a\u003e\u003c\/span\u003e1. 先試「小鼓 朱古力」! 倒酒進杯，只見超濃稠的朱古力醬緩緩滑入杯中，這絕對是我試過最「杰」身的一杯酒! 聞香是帶白蘭地、焦糖的朱古力香氣。入口甜度沒有很高，味道像是煮溶了的白蘭地酒心朱古力，朱古力及白蘭地的味道同時呈現，再加收結時朱古力微苦味，好飲!\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e天氣冷時，官方建議可將「原版」放入微波爐「叮」兩分鐘，再加幾粒綿花糖，暖心又甜蜜。除此之外，將此酒加入呍呢嗱及抹茶雪糕，亦是「無得頂」的完美搭配。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e2. 再試一下「ROSA」! 她的酒體較輕盈。香味是牛奶和士多啤梨朱古力。入口是甜度較低，士多啤梨的酸味跟朱古力的甜味配搭得很出色，令人聯想到明治的三角形士多啤梨朱古力，餘味則以士多啤梨酸味為主導。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e除了將「ROSA」加入呍呢嗱雪糕外，官方亦建議順序將士多啤梨果醬、「ROSA」、牛奶以各3份1的比例加入酒杯之中，再混合成一杯粉紅色的簡單美味cocktail。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e為保存品質，兩款酒均需於雪櫃保存。如覺得酒質太濃稠的話，官方亦推介可先將酒瓶置於40度溫水中座暖一會，待酒液稍為「溶化」，朱古力的香味會更突出!\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":43802270990389,"sku":null,"price":260.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/Rose_8e484bfe-b05a-412c-9afe-3263d4668dd1.jpg?v=1723801055"},{"product_id":"小鼓-朱古力酒","title":"小鼓 朱古力酒","description":"\u003cp\u003e\u003cspan\u003e容量: 720ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e酒精度: 8%\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"xdj266r x11i5rnm xat24cr x1mh8g0r x1vvkbs x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e冬夜裡，有甚麼比嘆杯熱朱古力更令人溫暖幸福呢? 答案可能是一杯熱騰騰的「熱朱力酒」! 位於兵庫縣的西山酒造場，利用從意大利學成的技術，將自家蒸餾的白蘭地跟朱古力融合，釀製出兩款味道截然不同的朱古力酒﹕「小鼓 朱古力」及「小鼓 朱古力 ROSA」。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e「小鼓 朱古力」採用的是比利時朱古力，朱古力的味道較為深沉。「ROSA」採用的則是紅寶石朱古力 (Ruby chocolate)，有明顯士多啤梨朱古力的感覺，酸感較出，酒體會相對輕盈。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e\n\u003cspan class=\"html-span xdj266r x11i5rnm xat24cr x1mh8g0r xexx8yu x4uap5 x18d9i69 xkhd6sd x1hl2dhg x16tdsg8 x1vvkbs\"\u003e\u003ca class=\"html-a xdj266r x11i5rnm xat24cr x1mh8g0r xexx8yu x4uap5 x18d9i69 xkhd6sd x1hl2dhg x16tdsg8 x1vvkbs\" tabindex=\"-1\"\u003e\u003c\/a\u003e\u003c\/span\u003e1. 先試「小鼓 朱古力」! 倒酒進杯，只見超濃稠的朱古力醬緩緩滑入杯中，這絕對是我試過最「杰」身的一杯酒! 聞香是帶白蘭地、焦糖的朱古力香氣。入口甜度沒有很高，味道像是煮溶了的白蘭地酒心朱古力，朱古力及白蘭地的味道同時呈現，再加收結時朱古力微苦味，好飲!\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e天氣冷時，官方建議可將「原版」放入微波爐「叮」兩分鐘，再加幾粒綿花糖，暖心又甜蜜。除此之外，將此酒加入呍呢嗱及抹茶雪糕，亦是「無得頂」的完美搭配。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv dir=\"auto\"\u003e2. 再試一下「ROSA」! 她的酒體較輕盈。香味是牛奶和士多啤梨朱古力。入口是甜度較低，士多啤梨的酸味跟朱古力的甜味配搭得很出色，令人聯想到明治的三角形士多啤梨朱古力，餘味則以士多啤梨酸味為主導。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e除了將「ROSA」加入呍呢嗱雪糕外，官方亦建議順序將士多啤梨果醬、「ROSA」、牛奶以各3份1的比例加入酒杯之中，再混合成一杯粉紅色的簡單美味cocktail。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e為保存品質，兩款酒均需於雪櫃保存。如覺得酒質太濃稠的話，官方亦推介可先將酒瓶置於40度溫水中座暖一會，待酒液稍為「溶化」，朱古力的香味會更突出!\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":43802276462645,"sku":null,"price":260.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/085926bb11cdc9d6c075eeac5df043a9.jpg?v=1723801052"},{"product_id":"pomme_pomme_apple_sake","title":"蘋果 Pomme Pomme","description":"\u003cp\u003e\u003cspan\u003e酒米：\u003cspan class=\"t55VCb\"\u003e青森縣產米\u003c\/span\u003e\u003cem class=\"t55VCb\"\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e酒精度：7%\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e精米步合：非公開\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e此酒是一支只用米和水釀製而成的清酒，不加糖，不加調味，入口卻是滿口蘋果酸甜口感。聚會時想照顧不嗜酒的朋友，或者正想找支特色的清酒來試試，都來一支Pomme Pomme 吧，用途超廣！「Pomme」在法語的意思就是蘋果。酒樽印上三顆活潑蘋果，再掛上一片綠色葉子作點綴，整件事簡約直接卻有趣，很是討好。\u003c\/p\u003e\n\u003cp\u003e此酒使用了能大量產生蘋果酸的「協會77號酵母」(又稱「蘋果酸酵母」)，極大程度地提高了作品酸度，亦平衡了酒米發酵後的甜味。再把裝瓶酒液的酒精度調至只有7%，營造了蘋果的清新和輕盈感覺。口感上呈現的蘋果特性，絶對會顛覆大家對清酒的既有印象。冷藏過後快快試下這顆來自青森的蘋果啦!\u003c\/p\u003e\n\u003cp\u003e聞香時有淡淡輕熟青蘋果、白提子果香。入口有明顯的青蘋果酸度，混合了清新富士蘋果加上白草莓的香氣，酒體非常清爽有通透感，中段有微微柑橘類的果酸感中和了甜度，甜味和酒感都消失無蹤。整體感覺平易近人，初飲幾啖真的有以為這是杯蘋果汁的錯覺，不嗜酒的人都能輕易接受到。適合作餐前酒或配搭清爽感強的前菜類食材，例如:意式油醋蕃茄、和風涼拌秋葵等等。\u003c\/p\u003e\n\u003cp\u003e釀製此酒的「八戶酒類株式會社」位於青森縣，是一家由江戶時代已經開始釀酒的地酒會社。酒造主力生產的銘柄為「八鶴」及「如空」。憑著高品質大吟釀作品，在多次「全國新酒鑑評會」比賽中獲得殊榮。\u003c\/p\u003e\n\u003cp\u003e這款低酒精度的「蘋果清酒」，一拿出餐桌，往往都能吸引不少大眾目光。有外型有味道又多用途，總有場合會適合佢！\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"八戶酒類","offers":[{"title":"720ml","offer_id":44076181127221,"sku":null,"price":180.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/5c2a600a470eaa062392fdf67c71dbc2.jpg?v=1726128390"},{"product_id":"奥飛騨酒造-chair-2本-セット-300ml-2-本","title":"奥飛驒酒造 CHAIR 清酒套裝","description":"\u003cp\u003e酒米：非公開\u003cbr\u003e酒精度：8%\u003cbr\u003e精米步合：60%\u003cbr\u003e容量﹕300 ml\u003c\/p\u003e\n\u003cp\u003e酒米：非公開\u003cbr\u003e酒精度：13%\u003cbr\u003e精米步合：60%\u003cbr\u003e容量﹕300 ml\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e一張高凳，一張矮凳，設計完全不同，相同就是它們同樣comfy，同樣的舒適。岐阜縣的「奧飛驒酒造」創作了2款低酒精度清酒，味道完全不同，一樣的就是它們同樣舒服、易飲、無壓力。酒精度只有8%的「Low Chair」和13%的「High Chair」，即使是少喝酒的朋友，都一定會一試愛上!\u003c\/p\u003e\n\u003cp\u003e講味道之前，實在要先提提此品的包裝。簡約並充滿對比度的黑色外盒，兩張充滿現代藝術風格的凳子，美得就像是一件文創商品。精緻的包裝，卻不代表此品於味道上有任何妥協，就讓我們立即試酒!\u003c\/p\u003e\n\u003cp\u003e建議先從較低度數的「Low Chair」開始品飲。此酒的日本酒度和酸味分別是驚人的-76和4.2，單看數值已知非比尋常。聞香有著明顯的熱情果、荔枝、西柚汁香氣，入口非常圓潤順滑，以柑橘系、新鮮青梅為主調子，「果汁感」澎湃又不帶酒感，收結後不留餘韻，好易飲，好好飲! 建議可跟意式風情小點作配搭，例如: 水牛芝士配青橄欖、烤香草包等等…\u003c\/p\u003e\n\u003cp\u003e「High Chair」則有著截然不同的風格。聞香來得輕盈溫柔，帶清甜洋梨，薄荷葉與菠蘿梳打感覺。入口先有蘋果微甜果感，些少酒粕香氣，尾端卻帶出柑橘皮香味及米飯香。先果感後米調子，是一款輕鬆易接受的清酒，食物配搭上跟西日式輕食都配搭得到，例如白魚刺身沙律、牛蒡漬物、吉列牛多士等等…\u003c\/p\u003e\n\u003cp\u003e兩張「凳子」均適合以常溫保存，自用或送禮均非常適合。\u003c\/p\u003e","brand":"奥飛驒酒造","offers":[{"title":"600ml","offer_id":44076189515829,"sku":null,"price":150.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/CHAIR.jpg?v=1726215108"},{"product_id":"七賢-山ノ霞-sparkling-sake","title":"七賢 山之霞 Sparkling Sake","description":"\u003cp\u003e酒米：國產米\u003cbr\u003e酒精度：11%\u003cbr\u003e精米步合：非公開\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e-山梨縣\u003cspan lang=\"EN-US\"\u003eGI認證\u003cbr\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e相關受賞：\u003cbr\u003e■ 2024 - Kura Master Sparkling 部門 - 銀賞\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e■ 2023 - [亞洲清酒大賞(OSA) 2023 - 氣泡酒] - 銅賞\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e■ 2023 - [國際葡萄酒挑戰賽 (IWC) 清酒組] - 氣泡酒組銅賞\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e■ 2020 - [國際葡萄酒挑戰賽 (IWC) 清酒組]  - 氣泡酒組銀賞\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e山梨銘釀歷經了五年的研究，打造出來的氣泡清酒。與香檳一樣，使用瓶內二次發酵法，入口時首先會感受到米的甜味和鮮味，接踵而來的是濃厚的果香味、隨著纖細的氣泡，最後有微微水果甜味。值得一提，酒款擁有山梨縣\u003cspan lang=\"EN-US\"\u003eGI\u003c\/span\u003e地理標章，要取得該標章\u003cspan lang=\"EN-US\"\u003e,\u003c\/span\u003e必須符合以下\u003cspan lang=\"EN-US\"\u003e3\u003c\/span\u003e個條件，使用日本國產米、使用山梨縣内八大水系、使用最多\u003cspan lang=\"EN-US\"\u003e10%\u003c\/span\u003e釀造酒精，以凸顯山梨縣特別優秀的水質和風土。\u003cspan lang=\"EN-US\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan\u003e酒造特別在酒液留下少許米渣，有助增添風味和口感，酒造更形容\u003cspan lang=\"EN-US\"\u003e:\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003e \u003c\/span\u003e「氣泡和的米飯薄霞在玻璃杯中輕柔流暢地舞動，就像飄浮在凱駒嶽山脈上的薄霧一樣。」\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cspan\u003e山梨銘釀創業於\u003cspan lang=\"EN-US\"\u003e 1750 \u003c\/span\u003e年，初代社長為北原伊兵衛先生，他對白州清澈甘甜的水情有獨鍾，便選擇於該地釀酒。酒造一直由\u003c\/span\u003e\u003cspan\u003e北原家擁有, \u003c\/span\u003e\u003cspan\u003e如今已傳承至第\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003e\u003cspan\u003e \u003c\/span\u003e12\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e代，並秉持將日本文化與釀酒技術代代相傳的信念。\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003e1835\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003e年，信州\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003e(\u003c\/span\u003e\u003cspan\u003e即長野縣\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003e)\u003c\/span\u003e\u003cspan\u003e的貴族為了慶祝酒造新廠房落成，特別贈送雕有中國竹林七賢的古老屏風，「七賢」銘柄因而得名。\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"七賢","offers":[{"title":"720ml","offer_id":43983176892469,"sku":null,"price":220.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/SparklingSake.jpg?v=1727152321"},{"product_id":"風之森-露葉風507-無濾過生原酒","title":"風之森 露葉風507 無濾過生原酒","description":"\u003cp\u003e酒米：露葉風\u003cbr\u003e酒精度：16%\u003cbr\u003e精米步合：50%\u003c\/p\u003e","brand":"風の森","offers":[{"title":"720ml","offer_id":44075713069109,"sku":null,"price":230.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/507.jpg?v=1729572855"},{"product_id":"巨峰ワイナリー-あまおういちごワイン-500ml","title":"Kyoho Winery Strawberry Wine","description":"Volume：500ml\u003cbr data-mce-fragment=\"1\"\u003eABV：7%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"233\" data-end=\"721\" data-mce-fragment=\"1\"\u003eMany people love the aroma of strawberries, but most strawberry wines are either extremely sweet or strictly dessert wines. If you’re searching for a low-sugar wine bursting with strawberry fragrance, this is the bottle for you! Made with 100% Fukuoka’s famous “Amaou” strawberries and no added sugar, this wine offers a vibrant strawberry aroma and a refreshing acidity reminiscent of white wine—perfect for pairing with Western cuisine, adding elegance and a fruity touch to your table.\u003c\/p\u003e\n\u003cp data-start=\"723\" data-end=\"1121\" data-mce-fragment=\"1\"\u003eProduced by Kyoho Winery in Fukuoka City, known for avoiding traditional grape varieties like Merlot in favor of fruit-based wines. Besides their signature Kyoho grape, they also craft wines from blueberries, strawberries, and other fruits. This strawberry wine is one of their finest, even winning 2nd place nationwide in Japan’s fruit wine competition. Let’s open a bottle and discover its charm!\u003c\/p\u003e\n\u003cp data-start=\"1123\" data-end=\"1568\" data-mce-fragment=\"1\"\u003eThe wine pours a captivating ruby red. The aroma is a green, lightly sweet fragrance—right between ripe and unripe strawberries. The palate is smooth and lightly sweet, vividly evoking the freshness of biting into a strawberry. The mid-palate has notes of strawberry jam, and the finish offers a gentle fruit acidity. It stimulates the appetite and is ideal with salads, bread, pasta, or even a simple steak—an easy, versatile food-pairing wine!\u003c\/p\u003e\n\u003cp data-start=\"1570\" data-end=\"1730\" data-mce-fragment=\"1\"\u003eFor a relaxing Western dinner with friends or your partner, this wine is a perfect match. If you love strawberries but don’t have a sweet tooth, don’t miss out!\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":44094712545333,"sku":null,"price":220.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/f8e51b4f64e5fa67802b195382e81999.jpg?v=1730448244"},{"product_id":"八戸酒類-如空-純米酒-林檎王国","title":"Joko Ringo Okoku (Apple Kingdom) Sake","description":"\u003cp\u003eVolume：200ml\u003cbr\u003eABV：8%\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eAomori Prefecture is instantly synonymous with \"apples.\" Through decades of dedicated cultivation, \"Aomori Apples\" have become the region's ultimate cultural trademark. Capturing the essence of this \"apple economy,\" the historic \u003cb data-path-to-node=\"5\" data-index-in-node=\"229\"\u003eHachinohe Shurui\u003c\/b\u003e developed \"Ringo Okoku\" (Apple Kingdom)—a specialty sake brewed with rare \u003cb data-path-to-node=\"5\" data-index-in-node=\"320\"\u003emalic acid yeast\u003c\/b\u003e that miraculously mirrors the refreshing taste of fresh apple juice. Paired with its iconic apple-shaped bottle, it stands as an exceptional choice for lifestyle enjoyment and gifting.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eOn the nose, it offers delicate aromas of semi-ripe green apples and white grapes. The palate is greeted by a vibrant green apple acidity, beautifully layered with the fresh notes of Fuji apples and white strawberries. The light, translucent body introduces a subtle citrus tartness mid-palate to balance the sweetness, leading to an incredibly clean finish where the \u003cb data-path-to-node=\"6\" data-index-in-node=\"368\"\u003ealcohol presence completely melts away\u003c\/b\u003e. The flavor is so remarkably approachable that it can easily be mistaken for fresh juice—making it highly accessible even to non-alcohol drinkers.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eBrewed by Hachinohe Shurui, an artisanal sake house dating back to the Edo period, the estate is renowned for its award-winning labels \"Hachitsuru\" and \"Joko,\" frequently clinching top honors at the National New Sake Awards. \"Ringo Okoku\" has been a crowd favorite for years, and its recently refreshed bottle features a sleek, elongated silhouette and a crystalline finish reminiscent of a luxury perfume flacon.\u003c\/p\u003e","brand":"八戶酒類","offers":[{"title":"Default Title","offer_id":44094713430069,"sku":null,"price":120.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/8f8a8b64e708b7c582ba2de161b6b021.jpg?v=1765598784"},{"product_id":"神藏-蜜號-京都柚子酒","title":"Kagura Mitsugo Kyouto Yuzu Liqueur","description":"Volume：720ml\u003cbr data-mce-fragment=\"1\"\u003eABV：10%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"107\" data-end=\"679\" data-mce-fragment=\"1\"\u003eKyoto’s culinary philosophy is all about turning everyday ingredients into something precious with the richest background—and this yuzu sake is no exception. The yuzu used here comes 100% from the secluded Mizuho area deep in Kyoto’s mountains, where every yuzu tree is between 100 and 200 years old. The resulting fruits are intensely aromatic and flavorful. Back in the 1970s, Mizuho yuzu were even exported to Taiwan and once set a record price: a yuzu the size of a tennis ball could fetch HKD 40 (while an orange cost just 40 cents at the time). That’s Kyoto for you!\u003c\/p\u003e\n\u003cp data-start=\"681\" data-end=\"1012\" data-mce-fragment=\"1\"\u003eThe brewer, Matsui Shuzo, is also an institution with over 300 years of history. Their sake brand “Kamizo” is renowned among connoisseurs, while “Mitsugo” is their fruit liqueur series. For this liqueur, Kyoto-grown sake rice “Iwai” is brewed into sake and then infused with Mizuho yuzu, finally bottled at 10% ABV. Let’s taste it!\u003c\/p\u003e\n\u003cp data-start=\"1014\" data-end=\"1429\" data-mce-fragment=\"1\"\u003eOn the nose, you get a fresh, natural yuzu fragrance—like the vitality of spring itself. The palate opens with just the right amount of yuzu acidity, followed by juicy, sweet yuzu flavors with medium sweetness. The sake base never overpowers but complements beautifully, providing a smooth texture that lets the citrus shine. The finish reveals a pleasant bitterness from yuzu peel—a truly outstanding yuzu liqueur.\u003c\/p\u003e\n\u003cp data-start=\"1431\" data-end=\"1849\" data-mce-fragment=\"1\"\u003eMizuho has been cultivating yuzu since the Kamakura period (around 1200 AD) and is considered the birthplace of Japanese yuzu. In the Edo period, yuzu from this region was reserved only for nobles and samurai—one of the most prized ingredients of its time. By Showa 40 (1965), Mizuho had earned the nickname “Village of Yuzu.” These yuzu may look ordinary, but their true value and deep history are something to savor.\u003c\/p\u003e\n\u003cp data-start=\"1851\" data-end=\"1976\" data-mce-fragment=\"1\"\u003eIf you love citrus aroma or are looking for a fruit liqueur to banish the gloom of a damp spring, this is the perfect choice.\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":44143070150709,"sku":null,"price":260.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/9c3b7659509d7c71db8914246ead3f4e.jpg?v=1732353079"},{"product_id":"橘花kikka-gin-alter-ego","title":"Kikka Gin Alter Ego","description":"Volume：500ml\u003cbr data-mce-fragment=\"1\"\u003eABV：45%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"104\" data-end=\"455\" data-mce-fragment=\"1\"\u003e“Alter Ego” is a collaboration between Yamato Distillery and Fukuoka sake brewery Librom. Yamato Distillery uses sake lees provided by Librom, blending in their signature Yamato tachibana orange, angelica, and four types of mint (glycyrrhiza mint, Japanese mint, California mint, and peppermint) to create a gin with a complex, multifaceted character.\u003c\/p\u003e\n\u003cp data-start=\"457\" data-end=\"651\" data-mce-fragment=\"1\"\u003eThough one might expect prominent sake notes from this collaboration, mint is the real star here. If you love the freshness of mint—think mint candies or mint chocolate—this gin is made for you!\u003c\/p\u003e\n\u003cp data-start=\"653\" data-end=\"992\" data-mce-fragment=\"1\"\u003eOn the nose, the citrusy aroma of Yamato tachibana is balanced by a gentle minty freshness, offering elegance and harmony. The palate delivers an intense burst of mint, with a hint of toffee-like sweetness. Subtle Yamato tachibana notes linger with the cool mint all the way through an exceptionally long finish—crisp and powerfully minty.\u003c\/p\u003e\n\u003cp data-start=\"994\" data-end=\"1180\" data-mce-fragment=\"1\"\u003eThis invigorating mint gin is a natural match with soda water. As a Gin Fizz, it transforms into a lively, easy-drinking cocktail with standout mint flavor—simple, delicious, and unique.\u003c\/p\u003e\n\u003cp data-start=\"1182\" data-end=\"1312\" data-mce-fragment=\"1\"\u003e“Alter Ego” is Latin for “the other self”—just as Yamato Distillery says, this is both Kikka Gin and something entirely different.\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":44151636361269,"sku":null,"price":680.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/KIKKAGINalterego.jpg?v=1732783028"},{"product_id":"榮光富士-zebra-純米大吟釀-無濾過生原酒","title":"榮光富士 Zebra 純米大吟釀 無濾過生原酒","description":"\u003cp\u003e酒米：\u003cspan\u003e五百萬石\u003c\/span\u003e\u003cbr\u003e酒精度：17%\u003cbr\u003e精米步合：50%\u003c\/p\u003e","brand":"榮光富士","offers":[{"title":"720ml","offer_id":44179075596341,"sku":null,"price":240.0,"currency_code":"HKD","in_stock":false},{"title":"1800ml","offer_id":44282734608437,"sku":null,"price":480.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/Zebra.jpg?v=1734422303"},{"product_id":"花陽浴-the-premium-五百万石40-純米大吟釀-薄濁-生酒","title":"花陽浴 The Premium 五百万石40 純米大吟釀 薄濁 生酒","description":"\u003cp\u003e酒米：五百万石\u003cbr\u003e酒精度：15%\u003cbr\u003e精米步合：40%\u003c\/p\u003e","brand":"花陽浴","offers":[{"title":"720ml","offer_id":44179146473525,"sku":null,"price":680.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/ThePremium_40.jpg?v=1734424484"},{"product_id":"卧龍梅-sparkling-sake-1","title":"臥龍梅 Sparkling Sake","description":"\u003cp\u003e酒米：國產米\u003cbr\u003e酒精度：13%\u003cbr\u003e精米步合：60%\u003c\/p\u003e","brand":"臥龍梅","offers":[{"title":"720ml","offer_id":44191058264117,"sku":null,"price":490.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/Sparking.png?v=1734692248"},{"product_id":"手取川-純米-生原酒","title":"手取川 純米 生原酒","description":"\u003cp\u003e酒米：石川門\u003cbr\u003e酒精度：14%\u003cbr\u003e精米步合：60%\u003cbr\u003e\u003cbr\u003e猶如果汁般清爽酸甜和微碳酸，感受到冬天時份剛釀出的新鮮氣息。\u003cbr\u003e\u003c\/p\u003e","brand":"手取川","offers":[{"title":"720ml","offer_id":44329827270709,"sku":null,"price":170.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/1355_f5d7a625-b766-4b2c-b22f-335c36549721.png?v=1740017697"},{"product_id":"サンクゼール-ナイアガラブラン2024","title":"St. Cousair Niagara Blanc 2024","description":"Volume：720ml\u003cbr data-mce-fragment=\"1\"\u003eABV：10%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"311\" data-end=\"554\" data-mce-fragment=\"1\"\u003e“The most charming green grape juice!” With aromatic muscat grape notes, gentle acidity, and a fruity, sweet aroma, this “Niagara Blanc” is beloved by Japanese wine fans. It’s also the most popular white wine from St. Cousair Winery in Nagano.\u003c\/p\u003e\n\u003cp data-start=\"556\" data-end=\"882\" data-mce-fragment=\"1\"\u003eCrafted from Niagara (muscat) grapes grown in Hokkaido, this wine showcases rich green grape aromas and low acidity, typical of the variety. While other wineries often blend in higher-acid grapes for balance, St. Cousair fully embraces Niagara, using winemaking skill to highlight its sweetness and maintain overall structure.\u003c\/p\u003e\n\u003cp data-start=\"884\" data-end=\"1173\" data-mce-fragment=\"1\"\u003eOn the nose, it’s full of sweet grape fragrance with a hint of citrus. The palate is medium-bodied, slightly sweet, very fruity, and low in acidity—just like sipping delicious green grape juice. The finish is unexpectedly clean and refreshing, making it a wine you’ll want to keep pouring.\u003c\/p\u003e\n\u003cp data-start=\"1175\" data-end=\"1589\" data-mce-fragment=\"1\"\u003eSt. Cousair Winery is located on a hillside in Iizuna, northern Nagano, founded in 1990 and known as one of Japan’s most beautiful wineries. The owner’s wife is a pastor, so the estate features European-style buildings and a pure white chapel—a favorite spot for visitors. After more than 30 years, St. Cousair enjoys a strong reputation in Japan and overseas, with annual production now exceeding 250,000 bottles.\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":44365306232885,"sku":null,"price":190.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/2024_6f68307a-b6c6-4576-b2ed-d4958d61030a.jpg?v=1741670095"},{"product_id":"金ケ崎薬草酒造-森の家族-500ml","title":"Kanezaki Forest Family (Apples and Yuzu Liqueur)","description":"Volume：500ml\u003cbr data-mce-fragment=\"1\"\u003eABV：15%\u003cbr\u003e\u003cbr\u003e\n\u003cp data-start=\"120\" data-end=\"362\" data-mce-fragment=\"1\"\u003eCrafted from Iwate-grown apples and yuzu, this fruit liqueur is already a delicious cocktail just served over ice. The artistic owl label makes it as pleasing to the eye as it is to drink. But why the owl? Here’s the story behind the artwork…\u003c\/p\u003e\n\u003cp data-start=\"364\" data-end=\"879\" data-mce-fragment=\"1\"\u003eThe label features a piece titled “Forest Family: Hope 02,” created by Japanese artist Asuka Tazaki, who has lived with cerebral palsy since childhood. During the 2011 Great East Japan Earthquake, Tazaki miraculously survived, though most of his familiar neighborhood was lost, along with nearly 200 treasured artworks. Deeply affected, he was unable to paint for a time. As the pain faded with time, he eventually returned to art, painting owls—symbols of happiness—in hopes of bringing smiles to those around him.\u003c\/p\u003e\n\u003cp data-start=\"881\" data-end=\"1005\" data-mce-fragment=\"1\"\u003eKanesaki Herb Distillery also hopes this yuzu apple liqueur (and its charming owls) can add a little happiness to your life.\u003c\/p\u003e\n\u003cp data-start=\"1007\" data-end=\"1398\" data-mce-fragment=\"1\"\u003eOpen the bottle and you’re greeted by a fresh, slightly honeyed yuzu aroma. On the palate, the rich flavor of apple takes center stage, with a somewhat full body, honey-like sweetness, and a gentle yuzu peel bitterness in the finish. There’s also a subtle hint of woody character lingering at the end. The 15% alcohol is present but mellow, making this a liqueur you’ll want to keep sipping.\u003c\/p\u003e\n\u003cp data-start=\"1400\" data-end=\"1751\" data-mce-fragment=\"1\"\u003eServed neat, it’s a layered, sweet fruit liqueur. Add soda water at a 1:4 ratio and it transforms into a refreshing summer spritz. The sweetness becomes moderate to low, yuzu takes the spotlight, and apple and honey support from the background, with that memorable woody note still on the finish. The result is crisp, refreshing, and deeply enjoyable.\u003c\/p\u003e\n\u003cp data-start=\"1753\" data-end=\"1994\" data-mce-fragment=\"1\"\u003eKanesaki Herb Distillery in Iwate is relatively young (established just over four years ago), but they’re already creating one interesting product after another. “Morino Family” stands out for its vision, flavor, and label art—all top-notch.\u003c\/p\u003e\n\u003cbr\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":44365306822709,"sku":null,"price":220.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/a61b8ad4013b5e14a6ebd85e43aa2f35.jpg?v=1741748723"},{"product_id":"長濱-the-fifth-batch","title":"Nagahama Single Malt “The Fifth Batch”","description":"\u003cp\u003eVolume：500ml\u003cbr\u003eABV：50%\u003cbr\u003eLimited: 3000 Bottles\u003c\/p\u003e\n\u003cp data-start=\"243\" data-end=\"661\"\u003eFollowing the celebrated releases of \u003cem data-start=\"280\" data-end=\"291\"\u003eThe First\u003c\/em\u003e, \u003cem data-start=\"293\" data-end=\"301\"\u003eSecond\u003c\/em\u003e, and \u003cem data-start=\"307\" data-end=\"320\"\u003eThird Batch\u003c\/em\u003e,\u003cbr data-start=\"321\" data-end=\"324\"\u003eNagahama Distillery continues its rapid and ambitious journey.\u003cbr data-start=\"386\" data-end=\"389\"\u003eIn 2024–2025, they unveiled \u003cstrong data-start=\"417\" data-end=\"436\"\u003eThe Fifth Batch\u003c\/strong\u003e —\u003cbr data-start=\"438\" data-end=\"441\"\u003earriving just six months after the previous edition,\u003cbr data-start=\"493\" data-end=\"496\"\u003ewith total production limited to only \u003cstrong data-start=\"534\" data-end=\"551\"\u003e3,000 bottles\u003c\/strong\u003e.\u003cbr data-start=\"552\" data-end=\"555\"\u003eIt’s clear that Nagahama aims to keep whisky lovers constantly inspired with fresh, small-batch creations.\u003c\/p\u003e\n\u003cp data-start=\"663\" data-end=\"919\"\u003eThis fifth release was \u003cstrong data-start=\"686\" data-end=\"707\"\u003edistilled in 2020\u003c\/strong\u003e and matured in a unique three-cask journey:\u003cbr data-start=\"751\" data-end=\"754\"\u003efirst in \u003cstrong data-start=\"763\" data-end=\"786\"\u003eIslay quarter casks\u003c\/strong\u003e and \u003cstrong data-start=\"791\" data-end=\"817\"\u003eAmerican KOVAL barrels\u003c\/strong\u003e for 2 years and 8 months,\u003cbr data-start=\"843\" data-end=\"846\"\u003ethen finished for one year in a \u003cstrong data-start=\"878\" data-end=\"918\"\u003ehigh-quality Oloroso Sherry Hogshead\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"921\" data-end=\"1344\"\u003eThe result is a whisky of deep amber color and remarkable aromatic depth.\u003cbr data-start=\"994\" data-end=\"997\"\u003eOn the nose, it bursts with \u003cstrong data-start=\"1025\" data-end=\"1057\"\u003efresh orange and white peach\u003c\/strong\u003e, followed by \u003cstrong data-start=\"1071\" data-end=\"1090\"\u003ecandied apricot\u003c\/strong\u003e sweetness.\u003cbr data-start=\"1101\" data-end=\"1104\"\u003eMid-palate reveals \u003cstrong data-start=\"1123\" data-end=\"1170\"\u003ewarm layers of honey cake and maple pancake\u003c\/strong\u003e,\u003cbr data-start=\"1171\" data-end=\"1174\"\u003ewhile the smooth mouthfeel carries gentle notes of \u003cstrong data-start=\"1225\" data-end=\"1245\"\u003enutmeg and clove\u003c\/strong\u003e.\u003cbr data-start=\"1246\" data-end=\"1249\"\u003eThe finish lingers gracefully with the dry tannic elegance characteristic of sherry cask aging.\u003c\/p\u003e\n\u003cp data-start=\"1346\" data-end=\"1717\"\u003eSince its founding in \u003cstrong data-start=\"1368\" data-end=\"1376\"\u003e2016\u003c\/strong\u003e, Nagahama Distillery — Japan’s smallest whisky maker —\u003cbr data-start=\"1431\" data-end=\"1434\"\u003ehas spent over eight years refining its craft, balancing two creative pillars:\u003cbr data-start=\"1512\" data-end=\"1515\"\u003ethe \u003cstrong data-start=\"1519\" data-end=\"1554\"\u003eWorld Blended “Amahagan” series\u003c\/strong\u003e, and a series of \u003cstrong data-start=\"1572\" data-end=\"1609\"\u003esingle-cask, small-batch whiskies\u003c\/strong\u003e like this one.\u003cbr data-start=\"1624\" data-end=\"1627\"\u003eEach batch tells a story — one cask, one chapter — in Nagahama’s unfolding whisky journey.\u003c\/p\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":44390440697909,"sku":null,"price":950.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/TheFifthBatch.jpg?v=1742534888"},{"product_id":"安積doppelbock-cask-finish-5年","title":"安積 Doppelbock Cask Finish 5年","description":"\u003cp\u003e容量: 700ml\u003cbr\u003e酒精度: 55%\u003cbr\u003e限量: 699瓶\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"xdj266r x11i5rnm xat24cr x1mh8g0r x1vvkbs x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e安積蒸溜所近年每年均會推出一款產量大，價格較親民的「202X Edition」作品，吸引大眾「入坑」。除此之外，每隔幾個月亦會推出一款產量少，味道值得玩味的特別作品，以保持老饕對品牌的興趣。今次介紹的作品就屬於後者。安積跟日本手工啤酒釀造商 \u003cspan class=\"html-span xdj266r x11i5rnm xat24cr x1mh8g0r xexx8yu x4uap5 x18d9i69 xkhd6sd x1hl2dhg x16tdsg8 x1vvkbs\"\u003e\u003ca class=\"html-a xdj266r x11i5rnm xat24cr x1mh8g0r xexx8yu x4uap5 x18d9i69 xkhd6sd x1hl2dhg x16tdsg8 x1vvkbs\" tabindex=\"-1\"\u003e\u003c\/a\u003e\u003c\/span\u003eHOPJAPAN合作，以較少用於威士忌熟成的Doppelbock啤酒桶過桶，限量699瓶。\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003eDoppelbock是德國的一種高度數啤酒，特色是酒體厚實，麥芽味道濃厚，帶焦糖、焗麵包等氣息。較高的酒精度加上濃郁的風味，使不少人稱為最適合冬天享用的啤酒。安積將於1st fill Bourbon Barrel熟成過的原酒，轉至Doppelbock啤酒桶作Finish，究竟會誕生出甚麼口味呢? 立即試試!\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"x11i5rnm xat24cr x1mh8g0r x1vvkbs xtlvy1s x126k92a\"\u003e\n\u003cdiv dir=\"auto\"\u003e聞香是非常濃郁的麥香，杏脯，微咸的木魚，背後是朱古力果仁的甜香。入口酒體中等，味道是蜂蜜的甜、咖啡糖和煙肉的淡淡咸感，過度到餘韻透出了輕輕的煙燻味，餘韻長度中等。\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"麥川日本酒","offers":[{"title":"Default Title","offer_id":44395715461173,"sku":null,"price":1080.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/DoppelbockCaskFinish5.jpg?v=1742534039"},{"product_id":"東鶴-hohoho-純米吟釀","title":"東鶴 HOHOHO 純米吟釀","description":"\u003cp\u003e酒米：\u003cspan\u003eさがの華\u003c\/span\u003e\u003cbr\u003e酒精度：14%\u003cbr\u003e精米步合：55%\u003cbr\u003e\u003cbr\u003e「Hohoho」的誕生是為了讓人們在炎熱的日子裡喝點除了氣泡水之外的其他飲料，是一款極之易飲的清酒。\u003c\/p\u003e\n\u003cp\u003e酒精度比一般的酒略低，所以可以享受其中，餘韻很快就會消失。但由於它是由未經加工的酒製成的，因此味道濃郁清爽。今年的酒款甜度和酸度的平衡特別好，是這個季節享用的完美酒款！\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eほどよく\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eほろよい\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eほしの夜\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e適度\u003cbr\u003e醉醺醺的\u003cbr\u003e星夜\u003c\/p\u003e\n\u003cp\u003e請垂直閱讀! 酒標上的詩歌有著夏天之意境!\u003c\/p\u003e","brand":"東鶴","offers":[{"title":"720ml","offer_id":44400497819701,"sku":null,"price":290.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/files\/HOHOHO.png?v=1743659004"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0569\/6389\/1253\/collections\/Untitled_design_46.png?v=1723798028","url":"https:\/\/mugigawa.com\/en\/collections\/hot-selling.oembed?page=3","provider":"麥川日本酒","version":"1.0","type":"link"}